We are continuing on our Christmas Edition. Our Monday drink in the Chocolate Raspberry Martini. Fortunately, my mom had a bottle of White Creme de Cacao in the house. For some reason it is impossible to buy White Creme de Cacao in the province of Québec anymore. Go figure.
The Monday cocktail is the Chocolate Raspberry Martini
- 1 1/2 oz raspberry vodka
- 1 oz white creme de cacao
- Chill your ingredients beforehand. Pour them into a chilled martini glass. No need to stir or shake.
- Source: mixthatdrink.com/chocolate-raspberry-martini/
I love it!!! It is an after dinner drink given that it is quite sweet and chocolaty. It is indeed important to chill the ingredients and the glass. You don’t want to dilute it. Also, with everything chilled, all you need to do it measure and pour; dead easy to make, again and again, and again. If you can find sweeten cocoa powder, it can be used to rim the glass. Dropping a raspberry in the glass makes a classy decoration.